Product Description
Gula Melaka is a sweet-tooth’s dream come true. Gula Melaka (Palm Sugar) is a sweetener derived from palm trees. It can be dense and sticky. Gula Melaka from Malaysia is made primarily from the saps of coconut palms. It is then caramelised by boiling at a low temperature. The caramelised sap is sold as palm syrup in bottles or solidified and sold in the form of bricks or cakes.In South-East Asia especially in Malaysia, Singapore, Indonesia and Thailand gula melaka is used as a sweetener in desserts.
Notes:
Gula Melaka, Tonka Bean
Features:
Made of Premium Coconut Soy Wax & Wooden wick
High-quality fragrance oil
Approx. 15-20hours burn time
Weight 80grams
Hand-poured small batches
Vegan-friendly wax that consists of a balanced blend of Coconut and Pure Soy.
High-quality fragrance oil from Australia
No additives – Hydrogenated soybean and coconut oil from the USANon-toxic, paraben-free, no phthalates and cruelty-free.
